Butter Cookies with Maple Frosting
2 sticks of butter
3/4 cups of sugar
1 egg
2 Tblsps milk
1 1/2 tsps vanilla
3 cups of flour
1/2 tsp salt
1 tsp baking powder
Cream together wet ingredients. Mix in dry ingredients. Chill. Roll out (or, if little hands are involved, just have them roll into balls). Bake at 400 for 5 minutes.
So happy to bake! OVERSMILE!
Concentrating on his one armed stir technique
Frosting
Butter
Milk
Vanilla and Maple Flavoring
Powdered sugar
Do we still need to measure these? Eyeball it. Get it to the right consistency and taste. Grab the Betty Crocker cookbook if you’re proportions seem really off. Keep taste testing. Frost yo’ cookies. Enjoy!
He seemed so much happier before I pulled out this camera.
